Monday Night Brewing Company has been brewing beers in Atlanta Georgia since 2006. Brought to me by 302 Outdoors as he continues to travel and find amazing beers. This week we tried 2 brews from Monday Night, […]
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Tag: brews
DOW (Drinks of the Week) – Kennett Brewing Company
This Brew was gifted to me from a good friend Rob who also likes a good brew. Kennett Brewing Company is serious about making serious brews. They came into existence in 2015 and have been rocking out ever […]
DOW (Drinks of the Week) – Service Brewing Company
This week we got to enjoy a veteran-owned brewer in Service Brewing Company. This beer was launched in 2014. Veteran Owned businesses are booming and everyone should get behind these guys. This couple came together […]
DOW (Drinks of the Week) – Baxter Brewing Company
Baxter Brewing Company opened up in 2010. My bro Sean brought these guys back from Maine. These guys were thoroughly enjoyed during the Beer Olympics. Sean came back and delivered four of the Baxter Brews “Einstein,” “Maine […]
DOW (Drinks of the Week) Frankenmuth Brewing Company
It’s been a couple of weeks since we dropped a DOW. Every now and then I have to work in a cleanse to make sure I can keep going during the summer months. Plus we went on vacation to OBX. There will be a write up coming soon from that adventure. This post is from last week when we tried Frankenmuth Brewing Company out of Michigan. Born in 1862 Frankenmuth has been making beer for damn near ever. It didn’t start with the Frankenmuth name but settled on the Frankenmuth name in the 80’s. We try out two of their brews last week, “Lighten Up Francis,” and “Old Detroit.”
DOW (Drinks of the Week) Conshohocken Brewing Company
Opening its doors in 2014 to the public Conshohocken Brewing company is making some damn good beers. This past week we gave three of them a shot, “Winter Madness,” “Blood Money,” and “Type-A.” I was pumped to try these guys out mainly because of one of my favorite sports radio talk show hosts, Glen Macnow, is a part owner of Conshy Brewing. Not to get weird about it but the guy has it pretty damn good, he talks sports, drinks beer, likes a good meal, and the list goes on. If I could create a blueprint for things I wanted to accomplish this guy has done it. I still have time to get moving on some of these things so we will see what happens. Your right I am jealous and with that let’s talk about the beers.
DOW (Drinks of the Week) : ZIPLINE Brewing Company
Out of Lincoln Nebraska, we bring your Zipline Brewing Company. This brewhouse was founded in 2012 in Lincoln, Nebraska. Once again beer born out of friendship, this group works hard to bring everyone delicious brews. The lean on English, German, Belgian, and check style and traditions to craft their wonderful elixirs. These big brains are bringing you big beer and this week we try two of em, “Copper Alt” and “Oatmeal Porter.” Enough Chit Chat onto the Beer!!!!!!
DOW (Drinks of the Week ) Hamburg Brewing Company
This past week plenty of beer was needed and needed badly. We were able to get our hands on two brews from a Western New York brewer in Hamburg Brewing Company. This week we took the edge off with their “Hoppenstance,” and “OMS” brews. If your ever in the Buffalo area just travel about twenty minutes south and check out one of the nicest breweries around. Let’s get on with the Fact’s, CHEERS!!!!!!!
DOW (Drinks of the Week) Bronx Brewing Company
This past week we enjoyed a couple of brews from Bronx Brewing Company out of New York. I was able to get my hands on these via a good buddy that travels to New York a few times a year. His family has one of those lakeside places that make you jealous. Sometimes the photos look so great that I am beginning to think the place is made up. I know one thing though, the beer sure as hell isn’t. Thanks, Chris, now onto the brews!!!!
DOW (Drinks of the Week): Prost Brewing Company
This review is slightly delayed since I have taken a break from my debauchery for a couple of weeks. I had to let the mind and body heal after what I call eating season. That is a period from November to January in which I overindulge in food and drink. Prost happened to be my brew of choice to ring in the new year. I joyfully enjoyed their Kolsch and Dunkel. Here are the facts.